SKU: BBB-0743
COOKBOOKS - SOUTHWESTERN
| Author | Barbara Pool Fenzl (recipes) and Norman Kolpas (text); food photography by E. Jane Armstrong |
| Publisher | Collins Publishers San Francisco / HarperCollins (Weldon Owen) |
| Year Published | 1994 |
| Edition | First published 1994; later printing (reprinted through 1998), printed in China |
| Binding | Hardcover, large format |
| Dust Jacket | Yes, with dust jacket |
| Condition | Good |
| ISBN | 0002553481 |
| Genre | Cookbooks / Southwestern |
| BriteBound SKU | BBB-0743 |
The big, gorgeous Beautiful Cookbook volume on the American Southwest, Arizona and New Mexico included: authentic recipes by Phoenix cooking teacher Barbara Pool Fenzl, essays on the region's history and Native, Spanish and cowboy food traditions by Norman Kolpas, and stunning food and landscape photography. A heavy coffee-table cookbook and a perfect fit for Arizona kitchens.
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