Pottery & CeramicsCookbooksChristian & Inspirational FictionMystery & ThrillerHorror & the SupernaturalMilitary & War HistoryDrama & TheatrePolitics & Current AffairsScience & AstronomyHistory & ArchaeologyArt & ArchitecturePoetryTravelHealth & WellnessCrafts & HomeClassic Literature
Sous Vide for the Home Cook - Front Cover
Condition Grade
Good
Trade paperback. Light shelf wear and some edge wear to the covers; pages clean.

SKU: BBB-0691

COOKBOOKS - SOUS VIDE

Sous Vide for the Home Cook

by Douglas E. Baldwin

Trade paperback Good
$16.99
+ $4.99 flat shipping — US delivery only — carefully packed in Prescott, AZ
Ask a Question
AuthorDouglas E. Baldwin
PublisherParadox Press
Year Published2010
EditionFirst edition, first printing, 2010
BindingTrade paperback
Dust JacketN/A (paperback)
ConditionGood
ISBN9780984493609
GenreCookbooks / Sous Vide
BriteBound SKUBBB-0691

About This Book

Douglas Baldwin's respected guide to sous vide cooking at home, by the author of the widely used online Practical Guide to Sous Vide Cooking: the science, safe time-and-temperature tables, and recipes for meat, poultry, fish, eggs and vegetables. Foreword by Drs. Michael and Mary Dan Eades. First edition, first printing.

Continue Browsing

More from Our Collection

More finds are being added as we catalog our inventory. Browse the full collection →