Condition Grade
Good
Hardcover with pictorial boards, issued without a dust jacket. Covers clean; pages clean.
SKU: BBB-0641
COOKBOOK - HEALTHY COOKING
Food: What the Heck Should I Cook?
Hardcover, pictorial boards
Good
Companion book in stock: Food: What the Heck Should I Eat? (the guide, 2018 first edition) — $9.99
| Author | Mark Hyman, MD |
| Publisher | Little, Brown Spark, New York |
| Year Published | 2019 |
| Edition | First Edition, October 2019, first printing (number line to 1) |
| Binding | Hardcover (pictorial boards) |
| Dust Jacket | None issued (cover art printed on the boards) |
| Condition | Good |
| ISBN | 9780316453134 |
| Genre | Cookbook / Healthy Cooking |
| BriteBound SKU | BBB-0641 |
About This Book
Hardcover with pictorial boards; issued without a dust jacket (the cover art is printed on the boards). Food: What the Heck Should I Cook? by Dr. Mark Hyman, Little, Brown Spark, 2019, first edition, first printing: more than 100 recipes for lifelong health (pegan, vegan, paleo, gluten-free and dairy-free), from the bestselling author of Food: What the Heck Should I Eat? Covers clean; pages clean.